Zhang Zhipeng‘s Guide to Chinese Cuisine181

Zhang Zhipeng is a famous Chinese actor, singer, and television host. He is best known for his roles in the popular television series "Meteor Garden" and "Princess Pearl." Zhang is also a passionate foodie and has written extensively about Chinese cuisine.

In his book "Zhang Zhipeng's China: A Culinary Journey," Zhang shares his favorite recipes and cooking tips. The book is divided into eight chapters, each of which focuses on a different region of China. Zhang provides detailed instructions on how to prepare each dish, as well as beautiful photographs of the finished product.

The book is a valuable resource for anyone who wants to learn more about Chinese cuisine. Zhang's recipes are easy to follow and the photographs are helpful in visualizing the finished dish. The book is also a great way to learn about the different regions of China and their unique culinary traditions.

Here is a sample recipe from the book:

Stir-Fried Beef with Snow Peas

Ingredients:

- 8 ounces beef strip or tenderloin
- 1 tablespoon soy sauce
- 1 tablespoon cooking wine
- 1 teaspoon sesame oil
- 1 tablespoon cornstarch
- 1 tablespoon vegetable oil
- 1 cup fresh snow peas
- 2 cloves garlic, minced
- 1 teaspoon ginger, minced
- 1 red chili pepper, seeded and minced
- Salt and pepper to taste

Instructions:

1. Cut the beef against the grain into thin strips. Add soy sauce, cooking wine, sesame oil and cornstarch and marinate for 30 minutes.
2. Heat the vegetable oil in a wok or large skillet over high heat. Add the beef and cook, stirring constantly, until browned.
3. Add the snow peas, garlic, ginger, and chili pepper and cook, stirring constantly, until the snow peas are bright green and tender.
4. Season with salt and pepper to taste. Serve immediately with rice.

2025-02-21

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