Chinese Fruit Vocabulary for Kids220

Learning Chinese fruit names is a fun and easy way to introduce your child to the language. Here is a list of 12 common Chinese fruits with their English translations and pinyin pronunciations:

Apple: 苹果 (píngguǒ)

Apples are a popular fruit all over the world, and they are also a good source of fiber and vitamin C. In Chinese, the word for "apple" is 苹果 (píngguǒ). It is pronounced with a high tone on the first syllable and a low tone on the second syllable.

Banana: 香蕉 (xiāngjiāo)

Bananas are another popular fruit that is enjoyed by people of all ages. They are a good source of potassium and energy. In Chinese, the word for "banana" is 香蕉 (xiāngjiāo). It is pronounced with a high tone on the first syllable and a low tone on the second syllable.

Orange: 橙子 (chéngzi)

Oranges are a citrus fruit that is known for its sweet and juicy flesh. They are a good source of vitamin C and antioxidants. In Chinese, the word for "orange" is 橙子 (chéngzi). It is pronounced with a high tone on the first syllable and a low tone on the second syllable.

Strawberry: 草莓 (cǎoméi)

Strawberries are a small, red fruit that is often used in desserts and jams. They are a good source of vitamin C and antioxidants. In Chinese, the word for "strawberry" is 草莓 (cǎoméi). It is pronounced with a high tone on the first syllable and a low tone on the second syllable.

Pineapple: 菠萝 (bōluó)

Pineapples are a tropical fruit that is known for its sweet and tangy flavor. They are a good source of vitamin C and bromelain, which is an enzyme that helps to digest food. In Chinese, the word for "pineapple" is 菠萝 (bōluó). It is pronounced with a high tone on the first syllable and a low tone on the second syllable.

Grapes: 葡萄 (pútáo)

Grapes are a small, round fruit that grows in clusters. They are a good source of antioxidants and vitamins. In Chinese, the word for "grape" is 葡萄 (pútáo). It is pronounced with a high tone on the first syllable and a low tone on the second syllable.

Peach: 桃子 (táozi)

Peaches are a fuzzy fruit that has a sweet and juicy flesh. They are a good source of vitamin C and fiber. In Chinese, the word for "peach" is 桃子 (táozi). It is pronounced with a high tone on the first syllable and a low tone on the second syllable.

Apricot: 杏子 (xìngzi)

Apricots are a small, orange fruit that has a sweet and tart flavor. They are a good source of vitamin A and fiber. In Chinese, the word for "apricot" is 杏子 (xìngzi). It is pronounced with a high tone on the first syllable and a low tone on the second syllable.

Mango: 芒果 (mángguǒ)

Mangoes are a tropical fruit that is known for its sweet and juicy flesh. They are a good source of vitamin C and antioxidants. In Chinese, the word for "mango" is 芒果 (mángguǒ). It is pronounced with a high tone on the first syllable and a low tone on the second syllable.

Watermelon: 西瓜 (xīguā)

Watermelons are a large, round fruit that has a sweet and watery flesh. They are a good source of hydration and vitamins. In Chinese, the word for "watermelon" is 西瓜 (xīguā). It is pronounced with a high tone on the first syllable and a low tone on the second syllable.

Cherries: 樱桃 (yīngtáo)

Cherries are a small, red fruit that has a sweet and tart flavor. They are a good source of antioxidants and vitamins. In Chinese, the word for "cherry" is 樱桃 (yīngtáo). It is pronounced with a high tone on the first syllable and a low tone on the second syllable.

Lychee: 荔枝 (lìzhī)

Lychees are a small, round fruit that has a sweet and juicy flesh. They are a good source of vitamin C and antioxidants. In Chinese, the word for "lychee" is 荔枝 (lìzhī). It is pronounced with a high tone on the first syllable and a low tone on the second syllable.

2025-02-07

Previous：Foreign Wives Learning Chinese

Next：Job Prospects for Chinese Majors after College in China